Recipe Shout Out: Chicken Sauce Piquant

two white bowls of chicken sauce piquant on a brown table

I love developing new recipes and I often take inspiration from existing ones – then switching them up to either float in a new direction, align with my preferred flavor profile – or just because I’ve got a big enough ego to think I can do it better.  But in this case – there was nothing I wanted to do to improve it.  This recipe for Chicken Sauce Piquant from spicysouthernkitchen.com is perfect as is.  In fact, you’ll find a ton of delicious recipes there!  Hey – I’m all about sharing and spreading the food love!

Sauce Piquant is a Cajun spicy, tomato-based stew and can be combined with almost any protein.  This recipe called for boneless, skinless chicken thighs, but I only had breasts and they worked just fine!  I also served it over mashed red potatoes and wow, it was so good!  Be sure to give this one a try!  And as always, you can adjust the heat to suit your own taste.

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A great day for me is preparing great meals for friends and family. I enjoy experimenting with new ingredients and also updating classics that I've enjoyed for years. I love to travel and try lots of new cuisines - and wouldn't be anything without the love of my family!

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